Posted by Diane | Posted in Breads, Cherries Recipes | Posted on 08-05-2009
Tags: Breads Recipes
Ingredients:
2 cups flour, sifted
4 tsp baking powder
1/2 tsp salt
1/4 cup granulated sugar
1 egg
1/4 cup shortening
1 cup milk
2/3 cup well drained cherries, chopped
Combine flour , baking powder, salt and sugar until well mixed. In a separate bowl, beat egg, then add shortening (that has been melted),milk and chopped cherries; mix well. Combine the dry ingredients with egg mixture, stirring until flour is dampened. Don’t over mix. Spoon into greased muffin tins, about 2/3 full. Bake in preheated 400 degree oven for 25 minutes. Test with toothpick in the center. It should come out clean. Yield: One dozen.
