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	<title>Now You&#039;re Cooking &#187; Bacon recipes</title>
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		<title>Stuffed Hot Dogs</title>
		<link>http://nowyourecooking.net/bacon-recipes/4138-stuffed-hot-dogs/</link>
		<comments>http://nowyourecooking.net/bacon-recipes/4138-stuffed-hot-dogs/#comments</comments>
		<pubDate>Mon, 11 May 2009 09:34:53 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
				<category><![CDATA[Bacon recipes]]></category>
		<category><![CDATA[Hot Dogs]]></category>
		<category><![CDATA[hot dog eating]]></category>

		<guid isPermaLink="false">http://www.nowyourecooking.net/?p=4138</guid>
		<description><![CDATA[
If you&#8217;ve never experienced hot dog eating like this, now is the time. These are great!
Ingredients:
1 box stuffing mix
1/3 cup chopped green onion
10 hot dogs
5 strips hickory smoked bacon, halved
Prepare dressing according to directions on box, mixing green onion in along with dry ingredients. Slice hot dogs lengthwise, but not all the way through. Spoon [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pull-Apart Bacon Bread</title>
		<link>http://nowyourecooking.net/bacon-recipes/3825-pull-apart-bacon-bread/</link>
		<comments>http://nowyourecooking.net/bacon-recipes/3825-pull-apart-bacon-bread/#comments</comments>
		<pubDate>Fri, 08 May 2009 17:55:36 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
				<category><![CDATA[Bacon recipes]]></category>

		<guid isPermaLink="false">http://www.nowyourecooking.net/?p=3825</guid>
		<description><![CDATA[ 

Ingredients:
3 pkgs. (7.5 oz.each) refrigerated buttermilk biscuits
1 (16 oz.) pkg. hickory smoked bacon, cooked and crumbled
1 tsp. olive oil
2/3 cup red and green bell pepper, chopped
3/4 cup chopped onion
1/2 cup real butter, melted
2 oz. Cheddar cheese, shredded
Heat oil in a frying pan, than saute peppers and onion ’till tender. Cut biscuits in bite size [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Beef Pot Roast with Bacon</title>
		<link>http://nowyourecooking.net/bacon-recipes/3831-beef-pot-roast-with-bacon/</link>
		<comments>http://nowyourecooking.net/bacon-recipes/3831-beef-pot-roast-with-bacon/#comments</comments>
		<pubDate>Fri, 08 May 2009 17:51:29 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
				<category><![CDATA[Bacon recipes]]></category>

		<guid isPermaLink="false">http://www.nowyourecooking.net/?p=3831</guid>
		<description><![CDATA[
Ingredients:
4 lbs. beef rump roast
1/4 lb. hickory smoked bacon
1 1/2 tsp. lemon pepper
1/2 tsp. black pepper
1/2 tsp. oregano
2 cloves of garlic, minced
6 carrots, peeled and halved
2 medium onions, sliced
1/2 cup beef broth
Combine lemon pepper, black pepper, oregano and minced garlic. Rub meat with mixture. Cut several gashes into meat and place strips of bacon in [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Mexican Cheese Dip with Bacon</title>
		<link>http://nowyourecooking.net/bacon-recipes/3838-mexican-cheese-dip-with-bacon-2/</link>
		<comments>http://nowyourecooking.net/bacon-recipes/3838-mexican-cheese-dip-with-bacon-2/#comments</comments>
		<pubDate>Fri, 08 May 2009 17:48:01 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
				<category><![CDATA[Bacon recipes]]></category>

		<guid isPermaLink="false">http://www.nowyourecooking.net/?p=3838</guid>
		<description><![CDATA[
Ingredients:
1/2 lb. Mexican flavored cheese, cubed
4 oz. processed cheese spread
1/2 lb. hickory smoked cooked bacon, crumbled
1 cup chopped green onions, including tops
1 cup med-hot salsa
Put ingredients in a Pyrex bowl in order given and microwave until cheese is melted, stirring every 2 minutes. Total time approx. 5-7 minutes. Makes about 1 1/2 cups of dip. [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Bacon Stuffed Tomatoes</title>
		<link>http://nowyourecooking.net/bacon-recipes/3820-bacon-stuffed-tomatoes-2/</link>
		<comments>http://nowyourecooking.net/bacon-recipes/3820-bacon-stuffed-tomatoes-2/#comments</comments>
		<pubDate>Fri, 08 May 2009 17:04:35 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
				<category><![CDATA[Bacon recipes]]></category>

		<guid isPermaLink="false">http://www.nowyourecooking.net/?p=3820</guid>
		<description><![CDATA[
Ingredients:
20 cherry tomatoes
1 lb. bacon, cooked and crumbled
1/2 cup mayonnaise or salad dressing
1/3 cup chopped green onions
1 tsp. dill weed
3 Tblsp. grated Parmesan cheese
2 Tblsp. snipped fresh parsley
Wash tomatoes, then slice tops off. With a spoon or melon baller, scoop pulp out . (Freeze pulp to use in other recipe later on.) Turn tomatoes, top [...]]]></description>
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