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	<title>Now You&#039;re Cooking &#187; Herbs and Spices</title>
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		<title>Herbs and Spices</title>
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		<pubDate>Sat, 03 Jan 2009 06:07:53 +0000</pubDate>
		<dc:creator>Diane</dc:creator>
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		<category><![CDATA[garlic clove]]></category>
		<category><![CDATA[ginger spice]]></category>

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Using fresh herbs and spices in your cooking improves the flavor.
Allspice : a dried berry from the pimento tree in the West Indies, allspice has the flavor of a blend of cinnamon, nutmeg and cloves. It is used in stewed fruits, prunes, puddings, sauces, apple and huckleberry pie, breads, chili, dumplings,beef, pork, ham, yellow vegetables, tomato [...]]]></description>
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