Very tasty appetizers recipe.
Ingredients:
2 cups of peanuts
1/4 cup water
1 tsp. salt
1/4 tsp. allspice
3-4 drops sesame oil
Place peanuts in a bowl. Combine water, salt and allspice, then heat it through. Pour the heated mixture over the peanuts and mix well. Spread peanuts on a baking sheet and add 3-4 drops of sesame oil. Stir well to distribute oil. Bake at 275 degrees for one hour, stirring about every 10 minutes. This may be served either warm or cold. It’s delicious.
An appetizers recipe you’ll be nuts about.
Ingredients:
1 cup dry roasted pecans
1 cup peanuts
1 cup cashews
1 tsp. celery salt
dash of garlic powder
Combine all ingredients in a microwave-safe bowl and mix well. Heat in the microwave, uncovered, on high for 2-2 1/2 minutes, stirring after one minute. Yield: 3 cups.
An appetizers recipe to wake up your taste buds.
Ingredients:
1 cup mashed avocado
2 Tblsp. grated horse radish
1/2 tsp. Tabasco Sauce
Celery stalks, washed and cut into uniform lengths
Mix the first three ingredients above , then fill celery stalks with the mixture. Top with fresh peas, bacon bits or shredded cheese for variety.
Refrigerate until ready to serve.
Posted by Diane | Posted in Appetizers, Potato Recipes | Posted on 30-04-2009
This tasty appetizer makes good use of potato skins.
Ingredients:
6 large baking potatoes, baked
5 Tblsp. butter, melted
2 tsp. salt
1 1/2 – 2 tsp. garlic powder
1 tsp. lemon pepper
Once the potatoes are cooled, slice them lengthwise and scoop the insides out, leaving 1/4″-1/2″ shell, saving the pulp for another use. Slice each shell lengthwise then, using a pastry brush, apply the melted butter to the insides. Combine the salt, garlic powder and lemon pepper, then sprinkle over the buttered skins. Place seasoned skins on a broiler pan and broil until lightly browned, about 5-7 minutes.
Optional: You may add the following toppings to the serving area for your guests; sour cream, shredded cheddar cheese, bacon bits, chopped green onions.
Add your potato skins recipe – I’d love to try it!
Posted by Diane | Posted in Appetizers, Mexican Food | Posted on 03-04-2009
Have a Fiesta with this great appetizers recipe!
Ingredients:
1/2 lb. Mexican flavored cheese, cubed
4 oz. processed cheese spread
1/2 lb. hickory smoked cooked bacon, crumbled
1 cup chopped green onions, including tops
1 cup med-hot salsa
Put ingredients in a Pyrex bowl in order given and microwave until cheese is melted, stirring every 2 minutes. Total time approx. 5-7 minutes. Makes about 1 1/2 cups of dip. This can be served with Tortilla chips or assorted vegetables.
Do you have a delicious variation of this recipe I could make?
