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A delicious appetizer for bacon lovers.

Ingredients:
20 cherry tomatoes
1 lb. bacon, cooked and crumbled
1/2 cup mayonnaise or salad dressing
1/3 cup chopped green onions
1 tsp. dill weed
3 Tblsp. grated Parmesan cheese
2 Tblsp. snipped fresh parsley

Wash tomatoes, then slice tops off. With a spoon or melon baller, scoop pulp out . (Freeze pulp to use in other recipe later on.) Turn tomatoes, top side down on paper toweling to drain. Mix the rest of the ingredients in a small bowl and use to stuff the drained tomatoes. Chill well before serving.

Shrimp Ke-bobs are great appetizers for a party.

Ingredients:

Shrimp
yellow squash, cut in bite-sized pieces
zucchini, cut in bite-size pieces
red or green bell pepper, cut in bite-size pieces
cherry tomatoes

Thread each ingredient onto a metal skewer and repeat twice. Grill at low to medium temperature until done, making sure to turn as needed.